Weary of the various gummy snacks and candies her children often asked for, Mika sought to create something different. The more she learned about gelatin (the foundation of most chewy snacks) and its origins (boiled animal skin/bones), the more she was convinced that there has to be better options – something that did not have excessive sugar, artificial flavors, and animal products.
This led Mika to explore the idea of mochi – a chewy Japanese cake – a treasured, ancient Japanese treat. Tweaking on the mochi idea, but innovating to come up with something completely new, Issei Mochi Gummies was born.
Picture this: soft, chewy, pillowy texture, somewhere between a gummy bear and a marshmallow – infused with natural flavors with zero gelatin, is Kosher, non-GMO.
Our dream is to create foods that spark joy for a happy life. Enjoy Mochi Gummies straight from the package, or pair them with ice cream, yogurt, oatmeal, puddings, or your favorite dessert.
A delightful combination of tangy and sweet flavors that tantalize the taste buds. The initial burst of sourness gives way to the juicy taste of watermelon, creating a unique and enjoyable flavor experience.
