Most weekends in college, my roommate Kyle and I would try a new variation of our favorite food - buffalo wings. The tradition continued while studying abroad in China for a tangy taste of home. These experiences inspired New York Buffalo MaxJerky, packing all the flavor of our weekend wings into a portable package.
Ingredients: Chicken, Brown Sugar, Buffalo Spice Blend, Soy Sauce (Water, Salt, Soybeans, Alcohol) White Vinegar, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Fermented Black Beans
