Anjali's Cup - Chai Masala with Extra Ginger

Energize your favorite cup of black tea with this zingy chai masala infused with extra ginger, made for those who want to add some pep to your step and wake-me-up to your cup. This taste sensation marries our house made turmeric blend, fennel seeds and black pepper to the classics: ginger, cardamon, cloves and cinnamon. A vibrant symphony of flavors Anjali spent decades perfecting; made to awaken the senses and comfort the soul.

Suggested Use: Brew ¼ teaspoon (or more to taste) with a strong black tea, add a dash of your preferred milk and sweetener of choice. Serve hot or cold. Sip slowly, enjoy fully. Perfect for easing into your day or adding a little extra sparkle to the afternoon. 

Other Uses: Brew with tea or add to any drink. This is our go to with some strong black Assam tea. We love it in protein shakes, matcha, mulled cider and cocoa. Also great in cookies, cakes, muffins, frostings, cranberry sauce and so much more. Enjoy the burst of flavor it will add to any sweet recipe that calls for ginger.

Ingredients: Ginger, Cardamom, Organic Turmeric, Cinnamon Verum, Cloves, Fennel, Black Peppercorns